This class is presented by a qualified tea instructor from Japan. Students will learn an introductory knowledge of Chado; its history and fundamental characteristics, how to use special utensils and appreciate matcha tea. The teacher will give a demonstration of matcha tea making where students will learn how to whisk matcha tea correctly. These will be enjoyed with Japanese sweets.
Experience Chado (Japanese Tea Ceremony)
Course Description
Step into the serene world of Chado, the Japanese Way of Tea, in this introductory course led by a qualified tea instructor from the Urasenke School in Japan.
Designed for beginners, this class offers a thoughtful introduction to the history, philosophy, and cultural significance of Chado, including key concepts such as Wabi Sabi – the appreciation of simplicity and imperfection.
Students will also be introduced to the essential utensils used and gain insight into the rituals that have shaped this refined art form for centuries.
The tutor will demonstrate the correct method for preparing and whisking matcha tea, guiding participants through the process with care and clarity.
Students will enjoy matcha paired with traditional Japanese sweets, offering a well-rounded, sensory experience.
Whether you're curious about Japanese culture, seeking mindfulness through tradition, or simply love tea, this course provides a gentle and enriching introduction to Chado.
Course Structure
This is a lecture-style course with demonstrations by the tutor, covering the following topics:
Course Learning Outcomes
After attending this course, students will be able to:
Student Testimonials
"Eriko is very knowledgeable and patient. She explained Chado with skill and simplicity. Everyone was included. An outstanding experience."
"Very interesting, enjoyable and informative!"
"Informative and detailed information and presentation."
Eriko has been with the WEA since 2024.
Eriko is the only qualified Chado instructor belonging to the Urasenke School in South Australia. Urasenke is the biggest Japanese Tea Ceremony School in the world. She practices the threefold training of "Do (道), Gaku (学) and Jitsu (実)." Do (道) refers spiritual cultivation, Gaku (学) means the full spectrum of academic studies concerning the tea ceremony and Jitsu (実) is practicing the tea ceremony procedures. She enjoys researching and learning various aspects of Japanese culture, such as history, philosophy, Ikebana (Japanese traditional flower arrangement), and ceramics, deeping her practice of Chado.
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