WEA: Adult Learning
Japanese Cooking
Cakes And Desserts

Wagashi are traditional Japanese confections made from plant-based ingredients. They are healthy, vegan and vegetarian friendly. In this course you will learn how to make Nerikiri, white bean paste with sweet and mochi rice cake, Dango, sweet dumplings and Daifuku, mochi rice cake stuffed with sweet fillings. They will be served with Matcha green tea or Japanese green tea. This is a demonstration and hands-on course. Students are required to bring along tools for Nerikiri and costs vary depending on quality choice.

Available Session Times - select from the following sessions:

Fees available for this course:(Which Fee?)
Standard: A$105.00

Select the number of places and click 'Enrol':