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Learn how to make your favourite Thai foods like Golden Bags, Fish Cakes, Pandan Chicken and Pad Thai. This is a demonstration and hands-on course with students joining in to roll, wrap and stir-fry! Plenty of sampling opportunities.
47012A - Sat 1.30pm 22 June 1 sess x 3 hrs (Wea Centre)
Fees available for this course:(Which Fee?) Standard: A$105.00
Select the number of places and click 'Enrol':
Waitlisted